Modu Recipe
Modu Recipe

Ttukdak Hyung's Sari Gomtang Ramen

A hearty ramen featuring golden-browned pork belly and Sari Gomtang ramyun in a rich broth with crunchy mung bean sprouts and assorted garnishes

25 minNoodles & bunsikDifficulty Normal

Ingredients needed 2 servings

Recipe

Cooking tips

  • If you don't have cooking wine, you can substitute with cheongju.
  • Once the noodles are cooked, remove them and blanch the mung bean sprouts for exactly 10 seconds.

Recommended for

  • Those who want a hearty and special one-bowl noodle meal.
  • Those who want to enjoy Sari Gomtang ramyun in a more abundant and elevated way.
  • Those who love the combination of rich broth and meat toppings.

Shop ingredients on Coupang(Ad)

pork bellyJin-ganjanggarlicgingeroniondashimaSari Gomtang ramyundoenjangmung bean sprouts

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