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Kim Milan's Carrettiera Spaghetti
A Sicilian-style tossed pasta made by mixing boiled spaghetti with minced garlic, parsley, peperoncino, olive oil, and pecorino cheese
spaghettigarlicparsleypeperoncinoolive oil
super simpleWestern cuisinelate-night snack
Kim Milan Bacon-Infused Rosé Pasta
A classic rosé pasta that maximizes the flavor of mushrooms and bacon by combining tomato sauce and fresh cream in a 1-to-3 ratio
pasta noodlesbacononionassorted mushroomsminced garlic
creamysavoryhome party
Kim Milan's Ragù Pasta
A rich, concentrated ragù pasta that builds deep, weighty umami by searing meat in large chunks and then simmering it with mushrooms and brown stock.
pastaground beefonioncarrotcelery
gourmethome partyall-purpose sauce
Kim Milan Sirloin Steak
A homemade steak where sirloin taken straight from the fridge is seared hard in a pan and finished with butter basting to cook through.
beef sirloincooking oilbutterthymesalt
super simplehome partygourmet
Kim Milan's Mushroom Cream Pasta
A cream pasta with a concentrated mushroom cream, made by long-steeping and blending mushrooms, that clings richly to the noodles.
pastamushroomsshallotolive oilbutter
noodle disheshome partypairing
Kim Milan's Cacio e Pepe
A traditional Roman pasta using a lukewarm water mixing technique and starch utilization to reduce cheese separation and clumping failures
spaghettiwhole black peppercornspecorino cheeseParmigiano-Reggiano cheesesalt
one-pan dishnoodle dishWestern cuisine
Ttukdak Hyung's Myeongnan Jjim
A rice thief (appetizing) savory myeongnan jjim made by mincing myeongnan and vegetables with scissors, mixing with mayonnaise and seasonings, and cooking in the microwave for 3 minutes.
Myeongnan (salted pollack roe)Green onionCheongyang chili pepperMayonnaiseGochugaru (Korean chili powder)
MicrowaveRice thiefSuper simple
Ttukdak Hyung's Super Simple Korean Zucchini Bibim Kalguksu
A super simple noodle dish completed in 5 minutes, made with savory perilla oil stir-fried zucchini with salted shrimp for a salty kick, and a spicy special sauce.
perilla oilKorean zucchinisalted shrimpkalguksu noodlesdried seaweed flakes
super easySolo Living Recipenoodle dish
Ttukdak Hyung's Yukjeon Guksu
A savory pan-fried beef (yukjeon) made easily in a bag, generously topped over warm, deep anchovy broth somyeon noodles for a special banquet noodle dish.
BeefSeasoned saltBlack pepperGlutinous rice flourEggs
one-bowl mealunique noodleseasy prep
Ttukdak Hyung's Chinese-Style Egg Soup
A soft egg soup with the signature cloud-like texture of Chinese restaurants, made with an anchovy sauce and mirin base and strained egg mixture.
eggschivesanchovy saucemirinsalt
super simplesoup dishcamping dish
Ttukdak Hyung's Salt-Grilled Shrimp
A super simple salt-grilled shrimp that's ready in just 10 minutes by placing shrimp on coarse salt to lock in moisture.
shrimpcoarse salt
super simplelate-night snackseasonal dish
Baek Jong-won's Saeu-jeot Pasta
A unique fusion pasta that creates a deep and rich umami flavor using a 'saeu-jeot pesto' made by stir-frying dried shrimp and salted shrimp in oil.
PastaDried shrimpSalted shrimpGarlicOlive oil
super easyfusion dishumami