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Yoon Yi-ryeon's Perilla Leaf Pollock Pancakes
Moist and clean pollock pancakes made by squeezing out excess water from shredded pollock fillet, mixing with fragrant perilla leaves, and pan-frying into small rounds.
pollock filletperilla leavescheongyang chili pepperred chili pepperlarge green onion
holiday foodunique dishhome-cooked meal
Yoon Yi-ryeon's Pollock Roe Lotus Root Jeon
A refined jeon made by stuffing crunchy lotus root holes with savory pollock roe, adding fragrant perilla leaves, and pan-frying until golden.
lotus rootpollock roeperilla leaveseggsvinegar
holiday foodmild flavorguest entertaining
Aha Bujang's Gopdoritang
A hearty gopdoritang made by simmering tender, chewy beef small intestines and chicken with perilla seed powder and a spicy seasoning sauce until thick and rich.
chickenbeef small intestinesonionlarge green onionperilla leaves
meat dishdrinking snackguest entertaining
Ttukdak Hyung's Chewy Pork Belly Bossam
A unique bossam made by boiling pork's special cut, chewy pork belly, in a broth with soybean paste and garlic, preserving its crisp and chewy texture.
Pork chewy pork bellySoybean pasteGarlicBossam kimchiCheongyang chili pepper
late-night snackunique dishmeat dish
Solo Cooking God's Dakgaseum-sal Naengchae
A sweet and sour chicken breast cold platter with crunchy vegetables, shredded chicken breast, and a spicy mustard sauce.
yellow mustardminced garlicsoy saucevinegarcooking wine
mustard saucesaladsweet and sour
YOOXICMAN Kimchi-rolled Samgyeopsal
A traditional market-style delicacy made by rolling crunchy kimchi, sautéed vegetables, savory cheese, and perilla leaves inside thinly sliced pork belly, then brushing with sauce and grilling.
Thinly sliced pork belly (daepae samgyeopsal)KimchiOnionCarrotMozzarella cheese
Market delicacyMeat rollBeer snack
Kim Dae-seok's Duck Bone Soup
A nutritious tonic made by pre-boiling duck bones to remove gamey odor, then simmering them with soybean paste, roasted perilla seed powder, and secret rice flour for a rich, thick, and deeply savory broth.
duck bonesgarlicsoybean pasterice flourroasted perilla seed powder
tonic foodheat-clearing dishhearty meal
Chinese Cuisine Witch's Yukhoe Bibimbap
A dish that lets you enjoy both yukhoe and bibimbap at the same time using vegetables from your fridge.
beefperilla leaveslettuceradicchiocabbage
Hearty MealGuest TableWeekend Delicacy
Aha Bujang's Camping Pork Stew
A savory and spicy camping pork stew made by simmering pork, sausage, and vegetables together.
porksausageonionpotatoperilla leaves
camping foodhangover curefridge cleanout
Okjubu's Chives Salad
A simple and quick chives salad with perilla leaves and onion, crisp and tangy-sweet in flavor.
chivesperilla leavesonionsoy saucered pepper powder
super easyfresh kimchi saladeveryday side dish
Lim Sung-geun's Gwomak Bibimbap
Golden gwomak bibimbap with fresh, tender boiled gwomak, abundant mint, and a specially crafted sauce that tastes even better than restaurant versions.
gwomaksoy saucered pepper powderminced garlicmaltose
One-bowl mealRice dishQuick meal
Aha Bujang's Iberico Bone-in Loin Grill
Iberico bone-in loin coated with a butter-breadcrumb crust, seared and air-fried for a crispy outside and juicy inside
Iberico bone-in loinpork fatbutterbreadcrumbsperilla leaves
air fryermeat dishfor guests