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Aha Bujang's Hamburger Steak

A handmade hamburger steak that captures both juiciness and texture by adding springy fresh shrimp to beef and pork.

40 minNormalMeat & mains
ground beefground porkfresh shrimponionbutter
home partyentertaining guestsmeat dish

Aha Bujang's Chinese Restaurant-Style Ganjjajang Ramyun

A recipe that adds onion, oyster sauce, and sugar to ordinary jjajang ramyun to create the flavor of Chinese restaurant ganjjajang

10 minVery easyNoodles & bunsik
jjajang ramyunonionJin-ganjangoyster sauce
super simplelate-night snackfridge raid

Aha Bujang's Green Onion Kimchi Osam Bulgogi

A professional-style osam bulgogi that combines pork and squid with fully fermented green onion kimchi and oyster sauce for deep, rich flavor.

20 minEasyMeat & mains
porksquidgreen onion kimchionionminced garlic
rice thiefguest-worthyspicy

Aha Bujang's 5-Minute Seafood Tonkotsu Ramen

A rich Japanese-style seafood ramen made in just 5 minutes by adding oyster sauce, stir-fried seafood, and a thick starch sauce to instant beef bone ramyun.

10 minVery easyNoodles & bunsik
beef bone ramyunfrozen seafood mixoyster sauceminced garlicpotato starch
super simplelate-night snacksoup dish

Aha Bujang's Chinese-Style Stir-Fried Udon

Chinese-style stir-fried udon with savory depth and spicy wok aroma from chili oil and oyster sauce seasoning

15 minEasyNoodles & bunsik
udon noodlescabbageoniongarlic chivescarrot
super simplelate-night snackwok flavor

Aha Bujang's Chinese-Style Japchae Rice

Chinese-style japchae rice topped with pork tenderized using baking soda and glass noodles stir-fried over high heat

20 minEasyRice bowls
porkglass noodlesbok choypaprikaonion
super simpleone-bowl mealChinese-style

Aha Bujang's Chinese-Style Stir-Fried Pork and Vegetables

A dish of pork hind leg and vegetables stir-fried over high heat with a smoky flavor, using an all-purpose Chinese sauce made with liquid chicken stock and oyster sauce.

15 minEasyMeat & mains
pork hind legcabbageonionpaprikaenoki mushrooms
super simplerice thiefmeat dish

Aha Bujang's yangnyeom gogalbi

A street food stall-style yangnyeom gogalbi made by pan-frying mackerel until golden brown and topping it with a sweet and spicy secret sauce.

25 minEasydrinking snack
salted mackerelonionlarge green onioncheongyang chili pepperlemon
drinking snackrice thiefstreet food stall

Aha Bujang's Buchujapchae Deopbap

A unique one-bowl rice dish featuring fragrant garlic chives and savory stir-fried ingredients topped with egg mixture, cooked until moist and tender.

15 minEasyRice bowls
garlic chiveseggsSpamshiitake mushroomglass noodles
one-bowl mealsuper simpleChinese-style

Seonkyoung Longest Pineapple Fried Rice

A one-bowl fried rice that captures the authentic taste of Thailand, combining tangy pineapple, springy shrimp, and aromatic curry.

25 minEasyRice bowls
shrimppineappleeggsgreen beanscarrot
one-bowl mealSoutheast Asian stylespecialty dish

Seonkyoung Longest Taiwanese-Style Fluffy Crispy Pan-Fried Dumplings

Taiwanese night market-style pan-fried dumplings with a fluffy yeast dough and a crispy fried bottom.

1 hr 30 minNormalNoodles & bunsik
all-purpose flourdry yeastground porkground chickenlarge green onion
crispy outside, moist insidespecialtyhome party

Kim Ho-yoon's Gochujang Jjigae

A thick and spicy old-school style gochujang jjigae made by stir-frying pork and vegetables and simmering them thoroughly

25 minEasySoups & stews
pork neckshiitake mushroomslarge green onionoyster mushroomsenoki mushrooms
spicy flavorrice thiefsoup dish
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