Seonkyoung Longest's Taiwanese Braised Pork Belly Bao Buns

Cooking tips 💡

• Cutting the pork belly into small pieces helps the seasoning absorb faster and reduces cooking time.
• Use store-bought frozen bao buns and steam them for a quick and easy option.
• If you have a peanut allergy, substitute roasted whole sesame seeds for a nutty flavor.

Recommended for 🙋

• ⭐Those who want to make Taiwanese night market-style gua bao (bao sandwiches) at home.
• ⭐Those who enjoy tender braised pork belly dishes with a sweet and savory sauce.
• ⭐Those looking for a menu item for entertaining guests or a special home party.