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This Man's Cook Pork and Seafood Soybean Paste Stew
A hearty soybean paste stew simmered with pork, shrimp, clams, and mussels, delivering a rich, savory flavor with a refreshing finish.
stock packetkombuzucchiniradishonion
soup dishrice companionparty food
Aha Bujang's Home-style Jjamppong
A home-style jjamppong that creates a natural wok hei by first charring onions without oil, avoiding artificial smoky flavoring.
onionnapa cabbagecarrotlarge green onionpork
soup dishChinese-stylewok hei
Raymon Kim's Bolognese Pasta
Authentic oil-based pasta infused with the refreshing umami of mussels and the crisp citrus notes of dry white wine
PastaMusselsGarlicPeperoncinoParsley
Shellfish pastaOil pastaRefreshing taste
Aha Bujang's Spicy Mussel Jjamppong-tang
A fiery jjamppong-tang that captures the wok hei of a Chinese restaurant by adding chili oil and vegetables stir-fried with fine chili powder to a rich mussel broth.
musselschili oilonionnapa cabbageminced garlic
spicysoup dishlate-night snack
Sam Kim's Saengkeurim Jogaejjim
Fresh Manila clams and mussels combined with creamy heavy cream, this is a rich and savory steamed clam dish that can be made in just 10 minutes.
ClamsMusselsGarlicOlive oilParsley
creaminessSeafood Dishesfor guests
Kang Leo Restaurant-Style Cloudy Mussel Jjigae
A premium mussel jajang with a luxurious, cloud-like texture, created by using fresh mussel broth as a rich base and topping it with starch and soft egg meringue for a delicate, melt-in-the-mouth sensation.
fresh musselsrice cakeeggstarch powderchili oil
mussel dishesbroth-based disheswinter delicacy
Solo Cooking God's Refreshing Mussel Jjigae
A super simple mussel jjigae with a deep, rich flavor made without separate stock—just using dried anchovy sauce and chicken stock, then enhanced with fresh mussels for a refreshing taste.
fresh musselsjjigae rice cakesdried anchovy saucechicken stockegg
super simpleone-bowl mealsoup dish
This Man's Cook Cha Seung-won Seafood Jjamppong
Stir-fry squid, pork belly, shrimp, clams, mussels, and vegetables in chili powder oil, then simmer into a spicy and savory seafood jjamppong.
SquidPork loinOnionZucchiniBell pepper
Broth dishSpicy flavorHangover remedy
Kim Dae-seok's Sea Lettuce Mussel Rice Cake Soup
A nourishing winter rice cake soup with rich sea aroma from sea lettuce and fresh mussels, enhanced with the nutty flavor of sesame oil for deep, satisfying taste.
sea lettucefresh musselsrice cake for soupdried anchovieskelp
soup dishwinter foodnourishing meal
Kim Dae-seok's Zucchini Cuttlefish Soup
A clear, refreshing soup with zucchini marinated in soy sauce to prevent mushiness, enhanced with cuttlefish and mussels for a savory, crisp flavor
zucchinicuttlefishmusselswatercresssoy sauce
souphangover remedyrefreshing flavor
Yoon Yi-ryeon's Garlic Chive and Scallion Pancake
A crispy pancake made by mixing scallions, garlic chives, and seafood into a batter of rice pancake mix and Korean pancake mix, then pan-frying in generous oil.
scallionsgarlic chivesonioncheongyang chili peppercarrot
crispy outside, moist insidemakgeolli snacklate-night snack
Aha Bujang's Seop Bibimbap
A special bibimbap mixed with a savory seasoning sauce made with soy sauce, vinegar, and sesame oil, featuring chewy boiled mussels.
musselsgarlic chiveslarge green onioncheongyang chili pepperminced garlic
one-bowl mealall-purpose saucesavory