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Aha Bujang's Tteokgalbi
Tender, juicy handmade tteokgalbi made with an 8:2 ratio of meat to onion and precisely measured soy sauce seasoning
BeefOnionMinced garlicJin-ganjang (Korean all-purpose soy sauce)Sesame oil
Super simpleRice thiefGuest-worthy
Aha Bujang's 1-Hour Devoted Beef Seaweed Soup
A hearty miyeokguk made by simmering beef brisket and dried miyeok for 1 hour to develop a deep, rich broth
beef brisketdried seaweedminced garlicsoup soy saucebeef dashida
broth dishhome cookinghangover cure
Aha Bujang's Specialty Eomuk-tang
A refreshing and deep broth eomuk-tang, just like street food specialty shops, made by adding savory seasoning to a kelp and vegetable stock.
Korean fish cake (eomuk)dashima (dried kelp)radishonionlarge green onion
soup dishsuper simplelate-night snack
Aha Bujang's Honey Soy Chicken
Crispy on the outside and moist inside, fried chicken tossed in a special sweet and savory sauce made with honey, Jin-ganjang, and lemon juice
chickenchicken frying mixminced garlicJin-ganjanghoney
beer snackkids' snackmeat dish
Aha Bujang's Street-Style Tteokbokki
A nostalgic street-style pojangmacha wheat tteokbokki with a thick, sweet-and-savory umami achieved through starch syrup and ketchup
wheat rice cakessquare Korean fish cake (eomuk)large green oniongochujangstarch syrup
HomemadeNoodle DishLate-Night Snack
Aha Bujang's Snowflake Garlic Pan-Fried Dumplings
Pan-fried dumplings filled with pork loin and pickled vegetables, poured with flour water to create a crispy, cracker-like exterior and juicy, moist filling — snowflake pan-fried dumplings.
pork loindumpling wrappersnapa cabbageonionlarge green onion
crispy outside, moist insidelate-night snackhomemade
Aha Bujang's Andong Jjimdak
Restaurant-style Andong jjimdak with deep, spicy flavor from dried shiitake broth and dried chili peppers
chickensweet potato starch noodlesdried shiitake mushroomspotatocarrot
rice thiefguest-worthymeat dish
Aha Bujang's Clam Sundubu Jjigae
A spicy and deep clam sundubu jjigae made with a secret seasoning paste that delivers restaurant-quality flavor.
sundubu (soft tofu)clamslarge green oniononionzucchini
super simplerice thiefsoup dish
Aha Bujang's Chuncheon Dakgalbi
Chuncheon-style dakgalbi with sweetness and consistency adjusted using store-bought fruit drink
chicken thighcabbagelarge green oniononionsweet potato
meat dishguest-worthyspicy
Kim Milan Cream Carbonara
A smooth and rich cream carbonara enhanced with the aroma of butter, garlic, bacon, and mushrooms, finished with fresh cream and Parmesan cheese.
pastabacononionmushroomsminced garlic
fine diningcreamygourmet
Ttukdak Hyung's Soybean Sprout Scallion Salad with Frozen Pork Belly Grill
A Korean BBQ restaurant-style grill where blanched soybean sprouts and shredded scallions are tossed in a special sauce, then grilled on a griddle with frozen pork belly and aged kimchi.
soybean sproutsshredded scallionscham saucegochugaruminced garlic
Korean BBQ restaurant styleone-bowl mealmeat dish
Striker Chef's Steak Gungjung Tteokbokki
A refined gungjung tteokbokki reinterpreted in fine dining style with thick sirloin steak, grilled vegetables, and rich foie gras mousse.
rice cakebeef sirloinShallotmini cabbagebutton mushroom
fine dininghome partyfor guests