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Ttukdak Hyung's Stir-fried Pork and Kimchi
Stir-fried pork and kimchi with a spicy sauce of gochujang, doenjang, and soy sauce—a true rice thief.
porkkimchioniongochujangdoenjang
basic side dishrice thiefsuper simple
This Man's Cook Spicy Doubanjiang Fish Cake Stir-Fry
A spicy, clean-tasting fish cake stir-fry with long-lasting soft texture, enhanced by doubanjiang and chili oil
Square fish cakesOnionGreen onionChili pepperFermented soy sauce
Spicy dishesSide dishRice killer
Ttukdak Hyung's Seolleongtang Restaurant-Style Kkakdugi
Radish is pickled with coarse salt and starch syrup until firm and chewy, then mixed with various seasonings including onion, ginger, and saeujeot for a deep-flavored seolleongtang restaurant-style kkakdugi.
radishonionlarge green oniongingerminced garlic
side dishrice thiefsuper simple
Ttukdak Hyung's Military-Style Duck Bulgogi
Military-style duck bulgogi made by marinating duck slices with fresh vegetables like onions and cabbage in a spicy sauce, then grilling them.
duck slicessoybean pastegochujangred pepper powderlight soy sauce
meat dishrice companionhearty meal
Baek Jong-won's Beef Short Rib Stew
A rich and hearty beef short rib stew by Baek Jong-won, where the ribs are thoroughly soaked to remove blood and then simmered with a savory marinade, enhanced with radish, carrot, mushrooms, and chili peppers for vibrant color and deep flavor.
beef short ribssoy saucemirinminced garlicminced ginger
home cookingholiday foodmeat dish
Baek Jong-won's Beef and Radish Soup
A beef and radish soup by Baek Jong-won, maximizing savory flavor by stir-frying beef and radish together in sesame oil, and achieving a deep umami taste with fish sauce and soy sauce.
BeefRadishGreen onionSesame oilMinced garlic
Home cookingSoup dishUmami
Baek Jong-won's LA Galbi
LA Galbi with a sweet and savory sauce, perfect for holidays or special occasions. Chef Baek Jong-won's secret recipe involves adding water while grilling to prevent burning and allow it to simmer.
LA GalbiSoy SauceMinced GarlicCooking WineGreen Onion
home mealholiday foodmeat dish
Hong Shin-ae's LA Galbi
Golden ratio LA galbi with clean seasoning that doesn't use pureed fruit, and meat pounded with a meat mallet for ultimate tenderness.
LA galbinaturally brewed soy saucerice wineminced garlicminced ginger
Holiday foodMeat dishEntertaining guests
Solo Cooking God's Richam Tuna Kimchi Jjigae
A spicy stew made by stir-frying leftover canned ham and tuna scraps with tangy, well-fermented kimchi, perfect for cutting through the greasiness of fried dishes.
Richamkimchigochugarujin-ganjangminced garlic
spicy dishessoup dishessuper simple
Ttukdak Hyung's Kimchi Jjageuli Stew
A spicy kimchi jjageuli stew made with pork, kimchi, and tofu that whets the appetite.
pork forelegsoup soy sauceminced garliconionkimchi
soup dishrice thiefhearty
Ttukdak Hyung's Back Rib Kimchi Jjigae
A deeply flavored, spicy back rib kimchi jjigae made by simmering pork back ribs with well-fermented kimchi and enhancing the taste with doenjang, ginger, and garlic.
pork back ribsbroth packanchoviesdashimadoenjang
broth-based dishrice thiefhearty
This Man's Cook Oi Tangtangi
Pounding cucumbers with a mallet to enhance texture, then tossing them with a tangy-sweet sauce and savory sesame powder for a no-fire, ultra-simple side dish
cucumbergreen chili pepperminced garlicwhole sesame seeds
ultra-simpletangy-sweetno-fire cooking