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Aha Bujang's Street-Style Tteokbokki
A nostalgic street-style pojangmacha wheat tteokbokki with a thick, sweet-and-savory umami achieved through starch syrup and ketchup
wheat rice cakessquare Korean fish cake (eomuk)large green oniongochujangstarch syrup
HomemadeNoodle DishLate-Night Snack
Aha Bujang's Spicy Red Eomuk
Red eomuk with a chewy texture and spicy savory flavor, made by simmering fish cake and onion in a rich seasoning sauce over low heat.
Korean fish cake (eomuk)onioncheongyang chili pepperminced garlicgochujang
late-night snackspicyall-purpose sauce
Aha Bujang's Spicy Tteokbokki
A tteokbokki that captures the uniquely spicy and addictive broth flavor of franchise delivery specialty shops through a ratio combination of fine chili powder, capsaicin, and curry powder.
tteokbokki rice cakessquare Korean fish cake (eomuk)chili powderbeef dashidacurry powder
spicyhomemadelate-night snack
Aha Bujang's Toodari Kimchi Udon
A spicy and refreshing Toodari-style kimchi udon made with katsuobushi broth, well-fermented sour kimchi, and soybean sprouts.
udon noodlessour kimchiKorean fish cake (eomuk)soybean sproutsminced garlic
super simplelate-night snacksoup dish
Aha Bujang's Soybean Sprout Tteokbokki
Old-school pojangmacha-style soybean sprout tteokbokki, where the crisp sprouts and perilla leaf fragrance meld into a deep gochujang sauce.
tteokbokki rice cakessoybean sproutssquare Korean fish cake (eomuk)large green onionperilla leaves
HomemadeLate-night snackSuper simple
Aha Bujang's Gochujang Sundubu Jjigae
A spicy, rich gochujang sundubu jjigae made in just 5 minutes without broth, using gochujang, Korean fish cake (eomuk), and soft tofu.
soft tofuassorted Korean fish cake (eomuk)large green onionegggochujang
super simplesoup dishrice thief
Ttukdak Hyung's Busan-Style Bibim Dangmyeon
A spicy Busan-style mixed noodle dish made by tossing glass noodles, Korean fish cake (eomuk), and garlic chives in a fiery sauce.
glass noodlesKorean fish cake (eomuk)garlic chivesfried tofu pocketspickled radish
noodle dishlate-night snacksuper simple
Aha Bujang's Chunjang Tteokbokki
Aha Bujang's soup-style tteokbokki with deep flavor from a small amount of chunjang, combined with the savory notes of gochujang and beef dashida.
rice cakessquare Korean fish cake (eomuk)beef dashidagochujangchunjang
sweet and saltylate-night snacksuper simple
Aha Bujang's Eomuk Bokkeum
A super simple eomuk bokkeum that recreates old-school street-style tteokbokki flavor using gochujang, starch syrup, and ramyun seasoning in a fish cake broth base.
Korean fish cake (eomuk)large green onioncheongyang chili peppergochujangstarch syrup
super simplehomemadelate-night snack
Aha Bujang's Spicy Stir-fried Korean fish cake (eomuk)
A chewy, spicy, sweet-and-salty stir-fried Korean fish cake (eomuk) made by adding water and reducing it until dry, then chilling for an even better texture.
square Korean fish cake (eomuk)cheongyang chili pepperJin-ganjangstarch syrupminced garlic
super simplerice thieflunch box
Aha Bujang's Pocha Garakguksu
A warm garakguksu that captures the nostalgic feel of a pojangmacha, with deep savory flavor from hondashi, fermented sauce, and thinly sliced radish.
udon noodlessquare Korean fish cake (eomuk)radishdried shrimpdashima
super simplesoup dishpojangmacha
Aha Bujang's Milk Cream Rosé Tteokbokki
A rosé tteokbokki easily made at home by combining a milk and cream base with spicy tteokbokki seasoning and the savory flavor of sausages.
tteokbokki rice cakesVienna sausagesKorean fish cake (eomuk)onionmilk
super simplelate-night snackhomemade