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Aha Bujang's Woosamgyeop Yukgaejang
A soothing yukgaejang that achieves a deep, professional flavor in just 20 minutes by making chili oil paste with hot fat rendered from thinly sliced beef short plate.
thinly sliced beef short plate (woosamgyeop)large green oniononionradishsoybean sprouts
soup dishessuper simplehangover cure
Aha Bujang's Woosamgyeop Rice Bowl
A super-simple Japanese-style rice bowl made by simmering thinly sliced beef short plate in a soy-based broth until the liquid reduces, then topping with a soft-cooked egg and serving over rice.
thinly sliced beef short plate (woosamgyeop)onionlarge green onioneggJin-ganjang
super simpleone-bowl mealrice thief
Aha Bujang's Dakkochi
Handmade large green onion chicken skewers pan-fried to a golden crisp with a sweet and savory special glaze
chicken thighlarge green onionWorcestershire sauceJin-ganjangcooking wine
super simplelate-night snackbeer snack
Aha Bujang's Green Onion Kimchi Budae Jjigae
A restaurant-style budae jjigae with deep, rich umami from green onion kimchi, beef bone broth, and a special seasoning sauce
Spamsausagesbaconground beefonion
rice thiefsoup dishlate-night snack
Striker Chef's Sea Urchin Rice Balls with Sea Grapes and Wasabi Sauce
A dish topped with savory rice balls and sea urchin, served over a special sauce blended with savory sea grapes and pungent wasabi.
ricekomburice vinegarlaverfresh wasabi
home partyrefined dishunique dish
Ttukdak Hyung's Hainanese Chicken Rice
Hainanese chicken rice made with rice cooked in chicken leg broth and served with a savory soy sauce
chicken leggingergarliclarge green onionbok choy
meat dishhome-cooked mealguest-worthy
Ttukdak Hyung's Watermelon Hwachae
A refreshingly sweet and tangy watermelon hwachae made by mixing watermelon and tropical fruits with strawberry milk, clear lemon-lime soda, and lemon juice
strawberry milkwatermelontropical fruit mixfruit cocktaillemon juice
gourmet cookinghome mealkids' snack
Ttukdak Hyung's Soy Sauce Pork Neck Stew
A savory soy sauce stew made by simmering pork neck bones, potatoes, and rice cakes in a rich soybean paste marinade, delivering a spicy yet deeply flavorful dish.
pork neck bonesgingergreen chili pepperssoy saucecorn syrup
meat disheshome cookingspicy
Ttukdak Hyung's Nurungji Porridge
A nutritious porridge made by adding glutinous rice nurungji instead of regular rice to the deep broth left over from Neungi Baeksuk, resulting in a much more savory flavor.
Glutinous rice nurungjiCarrotScallionSesame oil
Leftover broth utilizationPorridge dishEasy on the stomach food
Ttukdak Hyung's Curry Dipping Sauce
A versatile sauce based on plain Yoplait and mayonnaise, mixed with curry powder and fresh lemon juice to cut the greasiness of fried foods.
YoplaitMayonnaiseLemon juiceCurry powder
all-purpose sauceFried food pairingFinger Food
Ttukdak Hyung's Pasta Tteokbokki
Rigatoni pasta tubes stuffed with tteokbokki rice cakes simmered in a savory and spicy cream sauce – a fusion pasta tteokbokki.
RigatoniTteokbokki rice cakesHeavy creamMilkHondashi
Unique dishHome partySpicy cream
Ttukdak Hyung's Busan-style Mu Tteokbokki
Busan-style mu tteokbokki with deep flavor from the moisture and sweet seasoning of julienned radish, without adding a drop of water.
Rice cakesFish cakesRadishGreen onionsGochugaru
Super SimpleLate-night SnackBroth Dish