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3,926 recipes found.

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Kim Dae-seok's Bamboo Shoot Namul

A rice-stealing side dish made by gently simmering seasonal bamboo shoots with nutty perilla seed powder over medium-low heat for a deep, savory flavor.

15 minEasyside dish
Bamboo shootsOnionGreen onionPerilla seed powder
Seasonal dishSide dishHealth food

Kim Dae-seok's Universal Green Onion Chili Oil

A frugal and delicious homemade chili oil enhanced with a subtle green onion aroma and spicy flavor, made by repurposing leftover cooking oil from fried cherry tomatoes.

10 minVery easySauces & basics
Green onionChili powder
Ultra-simpleAll-purpose sauceFrugal and smart

Kim Dae-seok's Gomchwi Kimchi

A fragrant spring vegetable kimchi made by lightly blanching gomchwi and layering it with a savory, spicy seasoning paste

20 minEasyside dish
gomchwioniongreen onionred chili peppergochugaru
spring vegetable dishrice companionlunchbox side dish

Kim Dae-seok's Perilla Shoot Kimchi

A unique delicacy where crisp, crunchy chestnuts meet fragrant perilla shoots, gently mixed with savory seasoning without soaking—delivering a satisfying crunch and rich umami flavor.

40 minNormalside dish
perilla shootsfresh chestnutsgreen oniononionred chili pepper
rice companionside dishhome cooking

Kim Dae-seok's Stir-Fried Bottle Gourd with Shrimp and Perilla Seed

A festive dish with sweet, refreshing bottle gourd, fresh shrimp, and rich perilla seed powder for a deep umami flavor

35 minNormalside dish
bottle gourdshrimphouse soy saucegreen onionminced garlic
festive foodperfect side dish for ricelight and clean taste

Chinese Cuisine Witch's XO Fried Rice

A simple Chinese-style fried rice that brings out the deep flavor of XO sauce.

10 minEasyRice bowls
eggsgreen onionscabbageXO sauceoil
fridge clean-outsuper easysolo dining

Chinese Cuisine Witch's Lao Gan Ma Pork Belly Rice Bowl

A simple rice bowl made by stir-frying pork belly and eggplant with Lao Gan Ma sauce.

15 minEasyRice bowls
pork bellyeggplantgreen onionchili pepperLao Gan Ma sauce
eating alonespicyhearty meal

Chinese Cuisine Witch's Gongsimchae Bokkeum

A crunchy stir-fried water spinach dish quickly cooked over high heat with the flavors of minced meat and garlic.

10 minEasyside dish
green onionminced garlicminced meatwater spinachsoy sauce
super simplehome partyChinese-style

Chinese Cuisine Witch's Crab Meat Soup

A clean Chinese-style crab meat soup with the fragrance of green onion oil and soft egg white.

15 minEasySoups & stews
crab meatshiitake mushroomegg whitecooking oilgreen onion
home partysmooth textureguest table

Chinese Cuisine Witch's Pa-gireum Dangmyeon

A simple glass noodle dish that brings out the deep aroma and flavor of green onion oil.

15 minEasyNoodles & bunsik
mung bean vermicelligreen onioncrab meatgreen onion oilsoy sauce
super easyeating aloneChinese-style

Kim Dae-seok's Chili Leaf Kimchi

A specialty kimchi made by aging chili leaves in brine for three days to eliminate rawness, then enhanced with rich umami from hwangseokeo-jeot brine

3 days 30 minNormalside dish
chili leavessea saltgreen onionsred pepper powderdried anchovy sauce
side dishautumn seasonaltraditional kimchi

Sung Si-kyung's Silkworm Pupa Soup

A pojangmacha-style silkworm pupa soup that eliminates the canned taste by stir-frying the pupae in scallion oil and adding napa cabbage and Korean hot chili peppers for a refreshing, spicy kick.

15 minEasydrinking snack
Silkworm pupaeKorean hot chili pepperGarlicLarge green onionNapa cabbage
Soju snackPojangmachaSpicy soup
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