Striker Chef's Spicy Beef and Mushroom Hot Pot

A spicy hot pot dish with fresh mushrooms, vegetables, and beef in a spicy broth, enjoyed like shabu-shabu.

Ingredients needed 2 servings

Recipe

Cooking tips

  • If you want to emphasize spiciness, using Cheongyang chili flakes instead of regular gochugaru will maximize the heat.
  • After eating the meat and vegetables, adding kalguksu noodles or ramen to the remaining broth is also a great option.

Recommended for

  • Those who want to relieve stress with a spicy and hot soup dish.
  • Those looking for an impressive yet easy hot pot dish for entertaining guests.

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