Modu Recipe
Modu Recipe

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Kim Jin-soon's Kkanpung Shrimp

Thawed cocktail shrimp coated with starch and egg wash, pan-fried, then stir-fried in a spicy-sweet sauce made with chili oil.

20 minEasyMeat & mains
Cocktail shrimpWhole garlic clovesLarge green onionCheongyang chili pepperRed chili pepper
Quick and easyRice thiefBeer snack

Striker Chef's Maillard Galbijjim

A premium galbijjim where bone-in short ribs are seared like a steak to maximize flavor, then braised in a special fruit seasoning sauce.

1 hr 40 minHardMeat & mains
Udae Galbi (bone-in short ribs)RadishCarrotAppleOnion
home partyfor guestsrefined dish

Lim Sung-geun's Final Version All-Purpose Soy Sauce

Golden ratio all-purpose soy sauce that elevates the flavor of every Korean dish—stir-fries, braises, and cold dishes alike

20 minEasySauces & basics
light soy saucetuna liquidcorn syruponionapple
cooking basicsall-purpose seasoningumami-rich

Baek Jong-won's Pork Rice Bowl

A Southeast Asian-style rice bowl featuring pork hind leg braised until tender and flaky, served with a spicy and tangy special fermented anchovy sauce.

3 hrEasyRice bowls
pork hind legJin-ganjangbrown sugaroyster sauceonion
Southeast Asian-stylespicyone-bowl meal

Lee Jae-hoon's Aglio e Olio

An authentic aglio e olio made by gently cooking crushed whole garlic over low heat and emulsifying vegetable broth with oil

15 minEasyNoodles & bunsik
spaghettiwhole garlic clovespeperoncinoolive oilGrana Padano cheese
super simplefridge raidrestaurant-style

Jung Ho-young's Chicken Thighs in Gochujang Glaze

Juicy chicken thighs seared in a pan, first marinated with sweet flavors before being simmered to perfection in a spicy-sweet gochujang sauce for a rich, savory side dish.

35 minEasyMeat & mains
chicken thighsseasoning saltsojucooking winesoy sauce
spicy sweetrice killerchicken dish

Lee Mun-jung's Sing Cho Beef

A fusion Chinese-style beef stir-fry by Chef Lee Mun-jung, enhanced with a savory umami flavor from Worcestershire sauce and Maggi seasoning, featuring crisp and slightly bitter jute leaves for a unique taste.

30 minNormalMeat & mains
beef sirloindried shiitake mushroomsjute leaveswhole garlic clovesasparagus
fusion chinesemeat dishsweet and salty

Kim Jin-soon's Abalone Butter Grill

Blanched abalone stir-fried with butter, garlic, and mushrooms, then finished with Parmesan cheese for maximum flavor

20 minEasyMeat & mains
AbaloneButterKing oyster mushroomWhole garlic clovesParsley powder
Guest entertainingSuper simpleFull of flavor

Lim Sung-geun's All-Purpose Soy Sauce Kimchi Pickle

A spicy, tangy, savory side dish that takes just 5 minutes to make with only all-purpose soy sauce—perfect as a rice companion.

5 minEasyside dish
Sushi seaweedAll-purpose soy sauceToasted sesame seedsWhole garlic clovesGreen onions
Side dishUltra simple5-minute recipe

Yoon Yi-ryeon's Quail Egg Jangjorim (with Konjac and Shiitake Mushrooms)

A must-have summer side dish featuring chewy quail eggs, konjac, and shiitake mushrooms in perfect harmony.

33 minNormalside dish
quail eggskonjacshiitake mushroomswhole garlic cloveskkwarigochu (Korean shishito peppers)
side dishsummer delicacyhome-cooked meal

Kim Jin-soon's Braised Pork Ribs

Pork ribs cooked to be more tender than beef ribs through grilling, sugar coating, and a no-water braising process.

1 hr 10 minNormalMeat & mains
pork ribsonionlarge green onionwhole garlic clovesking oyster mushroom
guest entertainingholiday foodrice thief

Kim Jin-soon's Waterless Suyeok

A waterless suyeok simmered moistly without any gamey smell using the moisture from vegetables and a special soy-doenjang sauce

1 hrNormalMeat & mains
pork bellyonionlarge green onionwhole garlic clovesJin-ganjang
rice thiefhosting guestsmeat dish