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Aha Bujang's Yangnyeom Galbi-gui

Golden marinade with a 1:6 ratio of soy sauce to water for perfectly browned, non-burning grilled beef short ribs at home

beef short ribsonionkiwiJin-ganjangminced garlic

holiday foodguest entertainingall-purpose sauce

Aha Bujang's Woosamgyeop Bibim Guksu

20 minEasyNoodles & bunsik

Chewy medium wheat noodles tossed with a sweet-spicy kimchi sauce and topped with savory grilled thinly sliced beef short plate

medium wheat noodlesthinly sliced beef short plate (woosamgyeop)napa cabbage kimchicucumbercheongyang chili pepper

summer delicacyspicymeat dish

Aha Bujang's Sichuan-style Chili Japchae Rice

20 minEasyRice bowls

A Sichuan-style chili japchae rice made by simmering pork and glass noodles in chili oil, adding crunchy Korean piman peppers, and serving over rice.

porkKorean piman pepperpaprikaonionglass noodles

super simplerice thiefChinese-style

Aha Bujang's Homemade Buldak-bokkeum-myeon

15 minEasyNoodles & bunsik

Chicken buldak-bokkeum-myeon that brings together savory depth and fiery heat with capsaicin and tonkatsu sauce

chickenjungwhamyeon (Chinese-style wheat noodles)onioncabbagelarge green onion

super simplelate-night snackspicy

Lee Won-il's Pork Neck Marinated Ribs

1 hrNormalMeat & mains

With a pressure cooker, deeply simmer vegetables to extract flavor, then marinate for 48 hours in a special soy sauce seasoning to make tender, restaurant-style pork neck ribs.

pork necksoy saucemirinsugarpear juice

home mealMarinated recipemeat dish

Kang Leo's Mushroom Stir-fry

15 minEasyside dish

A classic mushroom stir-fry that locks in the natural moisture and juices by preparing the mushrooms without water.

cremini mushroomshiitake mushroomenoki mushroomgarliconion

mushroom disheveryday side dishbrunch

Yeo Kyung-rae's Ahyang Gaji

20 minNormalMeat & mains

A tender Chinese-style eggplant dish with a spicy, sour, and sweet flavor from doubanjiang sauce

eggplantminced porkgreen oniongarlicginger

Chineseeggplant recipesweet and sour

Yoon Yi-ryeon's Doraji Deodeok Muchim

30 minEasyside dish

A holiday side dish of bellflower root, deodeok, and garlic scapes tossed in a sweet and savory gochujang sauce.

bellflower rootdeodeokgarlic scapesgochujanggochugaru

holiday foodbasic side dishhealthy food

Ttukdak Hyung's Yakisoba Udon

45 minEasyNoodles & bunsik

A richly flavored yakisoba udon stir-fried with pork belly, seafood mix, and vegetables like onion, cabbage, and bean sprouts in yakisoba sauce and oyster sauce.

pork bellygreen oniononioncabbageseafood mix

noodle dishsuper easyone-bowl meal

Aha Bujang's Taiwanese-Style Beef Noodle Soup

2 hr 30 minNormalNoodles & bunsik

A Taiwanese-style beef noodle soup with a rich broth simmered for over 2 hours, finished with spicy Chinese chili oil (not chili paste) and garlic for deep flavor.

beefChinese-style wheat noodlesJin-ganjang (Korean all-purpose soy sauce)minced garlicscallions

soup disheshearty mealshome cooking

Aha Bujang's Chinese-Style Crab Soup-Inspired Egg Soup Without Crab

10 minVery easySoups & stews

A Chinese-style egg soup made by pouring well-beaten egg into boiling broth to achieve the soft texture of crab soup

eggchicken stock powderoyster saucelarge green oniongarlic

super simplesoup dishhangover cure

Ttukdak Hyung's Cockle Bibim Kalguksu

1 hr 5 minNormalNoodles & bunsik

Boiled kalguksu noodles and fresh cockles mixed with a spicy-sweet sauce made from gochugaru, Jin-ganjang, maesil extract, vinegar, and gochujang

cocklesgochugaruJin-ganjangmaesil extractvinegar

noodle dishsuper simplespicy