Modu Recipe
Modu Recipe

Aha Bujang's Yangnyeom Galbi-gui

Golden marinade with a 1:6 ratio of soy sauce to water for perfectly browned, non-burning grilled beef short ribs at home

Ingredients needed 4 servings

Recipe

Cooking tips

  • For a clean, subtle flavor, use a 1:6 ratio of soy sauce to water; for a stronger sweet-salty taste, adjust to 1:5.
  • When pan-frying, the marinade can burn easily, so start on low heat, then after flipping, slightly increase the heat and finish with residual heat.
  • Use kiwi for tougher cuts of meat; for tender, high-quality cuts, you can omit the kiwi.

Recommended for

  • Those who want to grill soy-marinated beef short ribs at home without fail.
  • Those looking for the golden ratio of galbi marinade to enjoy with the whole family on holidays or special occasions.

Shop ingredients on Coupang(Ad)

beef short ribsonionkiwiJin-ganjangminced garlicseasoned saltsesame seedssesame oillarge green onionpine nuts

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