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Baek Jong-won's Han-don Ramen
A pork ramen where ground pork and doenjang are stir-fried together to create a deep-flavored base, with minced garlic added just before finishing for a rich and pungent broth similar to jjampong.
RamenPorkGreen onionOnionDoenjang
Super simpleHangover cureSpicy flavor
Okjubu's Hwangtaechae Muchim
A soft and tender dried pollock strip salad coated in a sweet and spicy sauce with a deep nutty flavor from sesame oil.
dried pollock stripssesame oilsoy saucegochujanggarlic
everyday side dishspicysuper easy
Okjubu's Hot Bibim Ramyun
A spicy and unique bibim ramyun enriched with the savory flavor of mayonnaise and egg yolk
ramyunmayonnaisegarliceggperilla oil
super simplenoodle dishlate-night snack
Baek Jong-won's Biji Jjigae
A hearty stew made by stir-frying aged kimchi in rich pork fat, then adding soybean curd for a thick and savory finish, perfect for mixing with rice.
Soybean curd (biji)PorkAged kimchiGreen onionOnion
Super SimpleRice ThiefSoup Dish
Ttukdak Hyung's Dwaejigogi Kimchijjim
A deep and rich stew made with a spoonful of beef bone powder, reminiscent of a 30-year-old restaurant's style.
porkold kimchioniontofugreen onion
rice-friendlyDrinking snackhome meal
Lee Yeon-bok's Tofu Egg Jeon
A healthy and light jeon dish that uses tofu and eggs to reduce oil and pack in protein.
TofuEggsGreen onionGarlicSeasoned soy sauce
healthy mealtofu dishsuper easy
Lee Yeon-bok's Peanut Butter Bibim Guksu
A special bibim guksu recipe by Chef Lee Yeon-bok that maximizes flavor and umami by adding a spoonful of rich peanut butter.
somyeongochujanggochugarumaesil extractmat-ganjang
noodle dishsummer specialsuper easy
Lee Yeon-bok's Bajirak Dosakmyeon
A Chinese-style noodle dish combining the refreshing broth of plump, in-season manila clams with chewy dosakmyeon noodles.
manila clamsdosakmyeon noodlesgreen oniongarlicbell pepper
noodle dishClam Noodlesbrothy dish
Lee Yeon-bok's Gamja-chae Muchim
A Chinese-style gamja-chae muchim that highlights the crunchy texture with a sweet, sour, and spicy seasoning.
PotatoCarrotGreen onionCheongyang chili pepperGarlic
potato dishChinese-stylesuper easy
Lee Yeon-bok's Chinese Home-style Tofu Jeongol
A deep and refreshing broth made with frozen fried tofu puffs and fried tofu skin, creating a Chinese home-style stew.
Frozen fried tofu puffs (yutube)Fried tofu skinNapa cabbageEnoki mushroomsCellophane noodles
unique dishbrothy dishhome meal
Lee Yeon-bok's Fresh Onion Tofu Cold Dish
A budget-friendly and healthy dish featuring crunchy fresh onions and soft blanched tofu topped with a special garlic sauce.
soft tofu (for stew)fresh oniongarlicsoy sauceoyster sauce
healthy mealtofu dishsuper easy
Lee Yeon-bok's Chili Dubu
Crispy on the outside and moist on the inside, this sweet and sour Chinese-style chili dubu uses pan-fried tofu and starch powder to achieve a chewy-crispy texture.
firm tofugreen oniononiongarliccarrot
tofu dishcrispy outside, moist insidesuper easy