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Ttukdak Hyung's Kimchi Nakji Juk

A hearty, spicy kimchi and Korean small octopus (nakji) porridge made with instant rice and anchovies

45 minNormalRice bowls
large green onionanchoviesdashimacheongyang chili pepperKorean small octopus (nakji)
one-bowl mealrice thiefhome-cooked meal

Kim Dae-seok's Soy Sauce Braised Pork Shoulder

A pork dish that is chewy and tender like professional jokbal, made by searing the whole pork shoulder to lock in juices, then braising and glazing it in a cola and soy sauce mixture.

1 hr 10 minNormalMeat & mains
Pork shoulderOnionGreen onionGingerGarlic
Cost-effectiveSpecial dayHosting guests

Kim Dae-seok's Dallaejang

A versatile dallaejang that enhances umami with fermented anchovy sauce and stays moist from the wild chive's own moisture without adding water

10 minVery easySauces & basics
wild chivescheongyang chili pepperred chili peppergochugaruJin-ganjang
rice thiefsuper simpleall-purpose seasoning

Yoon Yi-ryeon's Aged Kimchi Tuna Gimbap

A special gimbap rolled with rinsed aged kimchi stir-fried sweet and spicy, paired with savory tuna mayo.

20 minNormalRice bowls
gimbap seaweedcanned tunaaged kimchimayonnaiseperilla leaves
rice thieflunch boxunique dish

Aha Bujang's Instant Jeyuk Bokkeum

A restaurant-style instant jeyuk bokkeum where unmarinated pork is first stir-fried in oil to create a smoky flavor, then coated with sugar and gochugaru.

15 minEasyMeat & mains
pork neckminced garlicJin-ganjangoyster saucesugar
smoky flavorrice thiefmeat dish

Aha Bujang's Soy-Braised Quail Eggs

Soy-braised quail eggs finished in 10 minutes with a golden-ratio soy sauce seasoning and dark soy sauce for a rich, deep color.

15 minVery easyside dish
quail eggsJin-ganjangdark soy sauce
side dishlunchboxsuper simple

Ttukdak Hyung's Pork Neck Steak and Shrimp Pilaf

Shrimp pilaf made by stir-frying onion, paprika, and shrimp in garlic oil, then adding Jin-ganjang, teriyaki sauce, and oyster sauce for extra savoriness

35 minNormalMeat & mains
garliconionpaprikacocktail shrimpJin-ganjang
home-cooked mealrice thiefhearty

Solo Cooking God's Nurungji Chicken Thigh

A crispy nurungji chicken dish made by browning boneless chicken thighs, then cooking them over a bed of rice and sweet corn in the same pan over medium heat.

20 minVery easyMeat & mains
chicken thighsweet cornjin-ganjanggochugaruminced garlic
super simplemeat dishrice thief

Aha Bujang's Soy-Marinated Egg Rice Bowl

A drug-like soy-marinated egg rice bowl made by marinating eggs in a no-boil soy sauce mixture with finely chopped vegetables and precise seasonings.

20 minVery easyRice bowls
eggsonionlarge green onioncheongyang chili pepperpaprika
super simplerice thieflunch box

Aha Bujang's Peanut Butter Braised Tofu

A top-tier side dish made by braising golden-browned tofu in a rich, savory sauce enhanced with peanut butter for extra nuttiness and depth.

15 minEasyside dish
tofupeanut butterJin-ganjanggochugarularge green onion
rice thiefhome-cooked mealsuper simple

Aha Bujang's Smoked Iron-Plate Bossam

Boiled pork belly simmered with aromatic vegetables and soy sauce, served warm on a bed of stir-fried soybean sprouts and vegetables with a smoky flavor, presented on an iron plate.

1 hr 20 minNormalMeat & mains
pork bellyradishonionlarge green onionginger
guest entertainingmeat dishhome party

Aha Bujang's Deungchon Shabu Kalguksu

A hearty, spicy broth loaded with minari, mushrooms, and beef, enjoyed as a course that ends with kalguksu noodles and fried rice

30 minNormalSoups & stews
minarioyster mushroomsbeef (thinly sliced beef short plate, etc.)kalguksu noodlesdoenjang
drinking snackssoup disheshome-cooked meals
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