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Jung Ho-young's Snowflake Dumplings
A Japanese-style gyoza made with egg and wood ear mushrooms instead of meat, featuring a crispy snowflake-like edge created with a starch batter.
eggwood ear mushroomdumpling wrapperchiveflour
late-night snackcrispy outside, soft insidevalue for money
Raymon Kim's Pork Neck Steak
A thick-cut pork neck steak seasoned with spices and seared, served with a rich, creamy gravy sauce made from heavy cream and chicken stock using the same pan that cooked the meat.
pork neck meatcuminpaprika powdergarlic powderonion
WesternHome partyMeat dish
Aha Bujang's Soy Sauce Chicken
Homemade soy sauce chicken that recreates the sweet-and-salty soy sauce and crispy batter of a famous chicken brand.
chicken thighscallionsJin-ganjangchicken stockonion powder
late-night snackbeer snackmeat dish
Ttukdak Hyung's Cheese Tteokgalbi Katsu
A crispy-on-the-outside, juicy-on-the-inside tteokgalbi katsu, made by coating homemade tteokgalbi dough filled with cheese in flour, egg wash, and breadcrumbs, then frying until golden brown while maintaining high heat.
BeefPorkMozzarella cheeseFlourEggs
kids snackunique dishfried dish
Ttukdak Hyung's Nostalgic Sundae Twigim
A nostalgic school snack where sundae is lightly coated with garlic and glutinous rice flour in a plastic bag, then air-fried, and drizzled with a sweet and spicy dakgangjeong sauce.
sundaegarlicglutinous rice floursoy saucegochujang
super simplelate-night snacknostalgic taste
Ttukdak Hyung's Hambak Katsu Rice Bowl
A hearty one-bowl meal featuring a crispy fried hambak steak with butter sealed inside for juiciness, served with a special mushroom sauce and a fried egg.
ground beefground porksandwich breadeggonion
meat dishfried dishgourmet dish
Solo Cooking God's Thick-cut Pork Belly and Cabbage Pancake
A super easy cabbage pancake made by steaming thick-cut pork belly and cabbage under a lid, then enhanced with tonkatsu sauce and mayonnaise for rich flavor.
cabbagethick-cut pork bellytempura floureggtonkatsu sauce
super easylate-night snackdrinking food
Solo Cooking God's Samgyeopsal Kimchi Jeon
A crispy, savory jeon with a thick, richly flavored samgyeopsal grill topped with a tangy kimchi batter and wrapped in rice paper to prevent tearing while frying
KimchiBatter flourGreen onionTonkatsu saucePork belly
Late-night snackUltra-simpleUnique dish
Seungwoo Dad's Rolled Cheese Donkatsu
Fail-proof rolled cheese donkatsu that cooks safely to the core by starting in cold oil with no temperature control needed.
Pork loinHamMozzarella cheeseFlourEggs
beginner-friendlykids snackmeat dish
Solo Cooking God's Milk Shaved Ice
Homemade snowflake milk shaved ice made by freezing sweetened milk using only a zipper bag and your fists, without a shaved ice machine
milkcerealsoy flour
dessertultra-simplesummer treat
Jung Ho-young's Sweet Corn Fritters
A savory-sweet, crunchy bar snack inspired by pub favorites, made with seasonal sweet corn mixed with onion, crami, and okra, lightly coated and fried to golden perfection with minimal batter.
sweet cornonionokracramiall-purpose flour
quick and easysweet and saltybeer snack
Oh Se-deuk's Bassak Bulgogi Yukjeon
A super simple yookjeon made with store-bought Bassak bulgogi, so you don't need to buy thinly sliced beef. It's thick and hearty, pan-fried to perfection.
Bassak bulgogifloureggs
super simpleholiday foodfridge raid