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608 recipes found.
Lim Sung-geun's Spinach Soup
A simple spinach soup made savory with doenjang and tuna extract, and refreshing with dried shrimp.
Lee Hye-jung's Cabbage and Pork Belly Salad
A refreshing dish of lightly blanched cabbage and thin pork belly served with a sweet and spicy special doenjang sauce
Geupsik Daega's Perilla Seed Spinach Doenjang Guk
A super simple soup filled with the deep flavor of stir-fried doenjang and the nuttiness of perilla seed powder.
Okjubu's Easy Beef Short Rib Stew
A simple home-style recipe for beef short rib stew, simmered slowly and served with a tangy-sweet perilla and chives side dish.
Ttukdak Hyung's Ugeoji Haechangguk
A rich and spicy ugeoji haechangguk made by seasoning beef and tender ugeoji with gochugaru, doenjang, and dried anchovy sauce, then simmering them in a beef bone broth.
Aha Bujang's Gopdoritang
A hearty gopdoritang made by simmering tender, chewy beef small intestines and chicken with perilla seed powder and a spicy seasoning sauce until thick and rich.
Maeil Matna Tomato Pork Gochujang Stew
A gochujang stew that balances the salty, spicy seasoning of pork and gochujang with tomato to enhance umami.
Maeil Matna Scallion Doenjang Mayo Tofu
A unique tofu dish baked in the oven with savory scallion doenjang sauce and mayonnaise on golden-browned tofu
Kim Jin-soon's Yubu Doenjang-guk
A super-simple doenjang soup that keeps yubu chewy by placing it in the bowl and pouring hot broth over it instead of boiling it together.
Sung Si-kyung's Beef Piman Ssam
A super simple piman ssam filled with beef stir-fried in a savory doenjang seasoning, wrapped in crisp raw piman peppers and eaten in one bite.
Okjubu's Menran Doenjang Jjigae
A restaurant-style doenjang jjigae that maximizes savory depth and rich texture by adding popping menran at the final stage
Solo Cooking God's Pork Neck and Tofu Jjigae
A rich, savory stew made with tender pork neck and soft tofu, simmered in a hearty blend of gochujang, doenjang, and jin ganjang—so satisfying it can empty three bowls of rice.