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Baek Jong-won's Pork Leg Bossam
A cost-effective bossam recipe that transforms cheap and tough pork leg meat into a tender texture comparable to pork belly by simmering it for two and a half hours.
Pork legDoenjang (soybean paste)Salted shrimpGreen onionOnion
home mealbudget-friendlymeat dish
Baek Jong-won's Jang Kalguksu
A Gangwon-do style Jang Kalguksu made by stir-frying gochujang and doenjang to create a base, then adding pork and vegetables for a rich and thick stew.
kalguksu noodlesminced porkgochujangdoenjangpotato
super easyunique dishnoodle dish
Okjubu's Menran Doenjang Jjigae
A restaurant-style doenjang jjigae that maximizes savory depth and rich texture by adding popping menran at the final stage
menran pastedoenjanggochujangonionpotato
menran dishesrestaurant-style doenjang jjigaerice companion
Solo Cooking God Tofu Udon Jjagglie
A rich and hearty stew that traps the essence of vegetables and meat, simmered to a thick, savory consistency—perfect as a side dish to go with rice.
oniongreen onionpork bellyudon noodlestofu
rice killerspicy and tangydinner side dish
Solo Cooking God's Dumpling Jang Guksu
A super simple jang guksu that extracts rich meaty flavor from frozen dumplings' fillings, enhanced with gochujang and doenjang for a spicy, savory depth.
frozen dumplingsthin wheat noodlesdoenjanggochujangdried anchovy sauce
super simplesoup dishfridge cleanout
Solo Cooking God's Pork Neck and Tofu Jjigae
A rich, savory stew made with tender pork neck and soft tofu, simmered in a hearty blend of gochujang, doenjang, and jin ganjang—so satisfying it can empty three bowls of rice.
pork neckgochujangdoenjangjin ganjangtofu
Rice BoosterUltra-SimpleBroth Dish
Solo Cooking God's Gochujang Spinach Salad
A week-long side dish made by briefly blanching sweet and slightly spicy winter spinach, then tossing it with a savory gochujang and doenjang-based dressing.
spinachgochujangdoenjangplum syrupgarlic
simpleside dishspicy
Solo Cooking God's Sundubu Soopbap
A hearty and deeply flavorful soopbap made by simmering pork stir-fried in garlic oil with a gochujang and doenjang-based broth, adding sundubu and rice to create a thick, rich texture perfect for both a meal and an accompaniment to alcohol.
porksundubugreen oniongochujangdoenjang
soup dishrice thieflate-night snack
Solo Cooking God's Soybean Curd Biji Jjigae
An innovative kimchi stew with a fluffy texture achieved by mashing soybean curd, enhanced with a rich three-condiment seasoning
porkkimchidoenjanggochujangjin-ganjang
broth dishrice companionultra simple
Solo Cooking God's Soft Tofu Jjolmyeon Stir-Fry
A delicious stir-fried noodle dish made by simmering chewy jjolmyeon and soft tofu in a savory, richly seasoned sauce with minced pork and vegetables.
minced porksoft tofujjolmyeon noodlesgreen oniononion
noodle dishcreamy texturedrink pairing
Solo Cooking God's Eolkeun Suyuk Jeongol
A suyuk jeongol for drinking snacks, made by quickly boiling whole pork belly in a doenjang base and then simmering it with a spicy seasoning sauce and crunchy vegetables.
whole pork bellydoenjangminced garlicgreen oniongochujang
soup dishlate-night foodbeer snack
Solo Cooking God's Mukeunji Deunggalbi Jjim
A super simple mukeunji deunggalbi jjim that skips the blood-leaching step and instead simmers to save time, while adding deep savory flavor with doenjang and anchovy fish sauce.
deunggalbimukeunjidoenjangmyeolchi aekjeotminced garlic
Meat DishRice ThiefGuest-worthy