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1,315 recipes found.

A spicy and savory Chinese-style bibim udon made in one pan without the need to pour boiling oil.

An easy stir-fried snack featuring store-bought boneless chicken feet, crisp soybean sprouts, chewy jjolmyeon noodles, and savory cheese for a hearty treat.

A dish where crispy twice-fried chicken thighs are coated with a homemade sweet-savory soy sauce simmered to golden perfection.

A warm and savory traditional Chinese-style Korean noodle dish with various vegetables and fresh seafood, thickened with starch.

A unique eggplant pizza made by baking flattened eggplant in an air fryer, topped with ssamjang and chicken breast sauce and cheese, then baked until melted.

A Chinese-style chicken stew that first fries chicken and vegetables in oil to lock in juices, then simmers them in a chili oil-based sauce for deep, rich spiciness.

A clear, refreshing soup featuring deep chicken stock infused with the aromas of green onion and garlic, gently setting eggs into soft, pudding-like clusters.

Crispy and tender stir-fried noodles with an American-style Chinese restaurant flavor, perfect for enjoying at home.

A savory, slightly sweet and richly aromatic Taiwanese chicken stir-fry made by simmering chicken with garlic, ginger, and a sauce of soy sauce, mirin, and sesame oil.

A premium roast chicken based on a Gordon Ramsay recipe, stuffed with spicy chorizo and roasted in the oven with the aroma of white wine.

A unique fusion pasta that harmoniously combines the spicy, smoky flavor of Chinese-style stir-fried peppers with Western-style pasta.

A snack featuring chicken wings boiled gently with aromatic vegetables, then seared in a very hot pan to achieve a crispy exterior and tender interior, tossed in a sweet garlic sauce.