Main ingredients
ground beefbreadmilkeggWorcestershire sauceItalian parsleyParmigiano Reggiano cheeseoniongarlictomato ketchupmustardpaprika powderbell pepperpaprika
YOOXICMAN's Meatloaf
A traditional American home-style dish made by mixing bread soaked in milk and sautéed vegetables into a meat mixture, then baked in the oven to achieve a moist texture and finished with a rich ketchup glaze.
Ingredients needed 4 servings
Recipe
Cooking tips
- If the mixture is too runny, it will spread sideways in the oven after heating—make sure to reduce moisture from onions during sautéing and avoid using excessive milk.
- Apply the sauce gradually, not all at once—repeated applications during baking allow the sauce to caramelize and form a thick, glossy glaze on the surface.
- The milk-soaked bread pieces seep into the gaps between the meat, creating a moist, marbled effect that eliminates the typical dryness of ground beef and enhances tenderness.
Recommended for
- Those who want to create a luxurious, exotic main course for a home party using affordable ground beef.
- People seeking a classic American homestyle meal with deep, rich juiciness, distinct from hamburgers or hamburger patties.
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