Yoon Yi-ryeon's Bean Sprout Bulgogi Hot Pot

A hot pot dish enjoyed moistly with plenty of bean sprouts on top of sweet bulgogi seasoning.

Ingredients needed 4 servings

Recipe

Cooking tips

  • The seasoning should be slightly salty so that it tastes just right when eaten with the bean sprouts.
  • If it's bland, sprinkle an additional 1 tbsp soy sauce over the bean sprouts to adjust the seasoning.

Recommended for

  • those preparing a family meal.
  • those wanting a simple one-dish meal.
  • those looking for a moist bulgogi dish.

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