Modu Recipe
Modu Recipe

Yoon Yi-ryeon's Stir-fried Oyster Mushrooms

A mushroom side dish that brings out a chewy texture and savory flavor by stir-frying oyster mushrooms and seasoned beef over high heat.

10 minside dishDifficulty Very easy

Ingredients needed 2 servings

Recipe

Cooking tips

  • Stir-fry oyster mushrooms briefly over high heat to minimize water release.
  • You can season 200g of beef at once and use half for each batch of stir-fried mushrooms.

Recommended for

  • Those who want to make a hearty side dish by stir-frying oyster mushrooms and beef together.
  • Those looking for a method to stir-fry mushrooms quickly over high heat without excess moisture.
  • Those preparing two mushroom side dishes at once, along with stir-fried shiitake mushrooms.

Shop ingredients on Coupang(Ad)

oyster mushroomsbeeflarge green onionseasoned saltmaesil syrupground black pepperJin-ganjangminced garlicraw sugarsesame oilcooking oil

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