Modu Recipe
Modu Recipe

Ttukdak Hyung's Tuna Stew

A refreshing tuna stew made spicy with gochugaru and gochujang, simmered with tuna, potatoes, and onions.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Use 4 anchovy broth coins or an anchovy-kelp dashi pack to make 800ml of anchovy broth.
  • When the broth starts to boil, cut 2 potatoes into bite-sized pieces and add them to the stew first.

Recommended for

  • Those who want to soothe their stomach with a spicy and refreshing soup dish.
  • Those who want to enjoy a savory stew with the harmony of tuna and vegetables.
  • Those looking for a hearty stew menu that is perfect as a rice thief.

Shop ingredients on Coupang(Ad)

anchovy broth coindashi packgochugarufermented anchovy saucesoup soy saucegochujangminced garliccanned tunapotatoonion

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