Modu Recipe
Modu Recipe

Ttukdak Hyung's Tomato Ribeye Steak

A thick, juicy ribeye steak served with a custom sauce made by combining tomato pasta sauce and steak sauce

Ingredients needed 1 servings

Recipe

Cooking tips

  • Always place the meat in a very hot pan to ensure a crispy exterior and locked-in juiciness.
  • Resting the meat for 10 minutes after cooking allows the juices to distribute evenly throughout, resulting in a tender texture.

Recommended for

  • Those who want to enjoy a restaurant-quality meat dish at home.
  • People looking for a special main course to serve guests.

Shop ingredients on Coupang(Ad)

pork ribeyetomato pasta saucesteak saucebutterflourcabbage saladfried egg

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