Main ingredients
shiratakidoenjangminced garlicgochugarumackerel fish saucegreen onionstore-bought chili oilskeleton brothbean sproutscheongyang chili
Ttukdak Hyung's Sundae Jjigae
A hearty sundae jjigae simmered with plenty of shirataki and bean sprouts, seasoned with doenjang and gochugaru for a bold, spicy flavor.
Ingredients needed
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YOOXICMAN's Sundae Jjigae
A traditional sundae jjigae with a clear, rich broth made by simmering beef bones and beef offal, featuring chewy sundae and tender enoki mushrooms in the style of an old-school Seoul street food shop.
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Ttukdak Hyung's Ugeoji Haechangguk
A rich and spicy ugeoji haechangguk made by seasoning beef and tender ugeoji with gochugaru, doenjang, and dried anchovy sauce, then simmering them in a beef bone broth.
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