Main ingredients
soybean sproutssquiddried pollockbroth anchoviesradishdried shiitake mushroomsminced garlicsaeujeot (Korean salted fermented shrimp)sour kimchicheongyang chili pepperscallionsgochugaru (Korean chili flakes)
Aha Bujang's Jeonju Hyundaiok Restaurant-Style Soybean Sprout Hangover Soup
A Jeonju-style soybean sprout hangover soup with a rich broth made from dried pollock and anchovies, topped with squid, fresh garlic, and sour kimchi
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