Ttukdak Hyung's Mussel and Chives Pancake

This crispy mussel and chive pancake, packed with fresh chives and mussels, pairs perfectly with makgeolli.

Ingredients needed 2 servings

Recipe

Cooking tips

  • When making the chive pancake batter, handle the chives gently to prevent excess moisture, which can make the pancake soggy.

Recommended for

  • Those who enjoy a crispy texture combined with fresh ingredients.
  • People looking for a special pancake perfect as a makgeolli accompaniment.
  • Anyone wanting to savor a delicious dish highlighting the aromatic flavors of chives and mussels.

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