Ttukdak Hyung's Soy Sauce Braised Beef Butter Rice

A guaranteed savory, quick-and-easy butter soy sauce rice made in just 2 minutes in the microwave by mixing canned soy sauce braised beef, butter, and green onion. No stove, no complicated prep—just pure comfort.

Ingredients needed 1 servings

Recipe

Cooking tips

  • If you find this method still too difficult, it’s actually one of the simplest recipes imaginable—true beginner-level cooking.
  • For a more polished look, arrange the dish nicely in a bowl and add a sprinkle of black sesame seeds or a fried egg on top.
  • Do not add all the braising liquid at once; adjust the saltiness gradually while tasting.

Recommended for

  • Those who have no cooking skills but want a meal as easy as boiling ramen yet always delicious.
  • Busy individuals needing to finish dinner in under 5 minutes during hectic mornings or tired evenings—perfect for experienced solo cooks.
  • People who particularly enjoy the harmonious blend of sweet-savory meat and rich buttery aroma.

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