Striker Chef's Soft-Boiled Egg Butter Rice

A simple one-dish meal featuring perfectly shaped soft-boiled eggs made without vinegar, served with rich butter, soy sauce, and sesame oil.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Straining out the runny egg white beforehand prevents it from scattering like threads in the water.
  • Never add the egg to vigorously boiling water—this will ruin the shape. Always reduce the heat first to create a calm, gentle simmer before adding the egg.

Recommended for

  • Those who want a quick, nutritious meal during a busy schedule.
  • Those who want to make clean, attractive soft-boiled eggs without fail.

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