Main ingredients
green oniondried shiitake mushroombeef bone brothfine red chili powdersoy saucebeef stock powdergarlicglass noodleegg
Ttukdak Hyung's Egg Yutgaejang
Sautéed green onions and dried shiitake mushrooms are added to beef bone broth with spicy seasoning, glass noodles, and beaten eggs for a tangy and hearty egg yutgaejang.
Ingredients needed
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Ttukdak Hyung's Yukegjang
Spicy and hearty yukegjang with shredded beef and beef bone broth for a deep, rich broth flavor.
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Ttukdak Hyung's Specialty Yukegjang
A restaurant-style yukegjang made by sautéing beef and vegetables in dou-tae oil, then simmering them in beef bone broth for a rich, spicy flavor.
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