Ttukdak Hyung's Soybean Paste and Green Chili Salad

A crisp and refreshing green chili and onion salad seasoned with homemade soybean paste, ssamjang, and gochugaru.

Ingredients needed 2 servings

Recipe

Cooking tips

  • The soybean paste and green chili salad is easily completed by mixing green chili, onion, soybean paste, and ssamjang together.

Recommended for

  • Those who love fresh vegetables with a crisp texture.
  • People who want to enjoy the rich aroma of homemade soybean paste alongside the spicy kick of chili.
  • Those looking for a quick and healthy rice side dish.

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