10 minDifficulty Very easyside dishMain ingredients 🥩mild cucumber peppercucumberonionanchovy fish saucevinegarchili flakesgochujangminced garlicTags 🏷️super easysweet and soureveryday side dishfridge clean-out
Detailed recipeQuick recipeIngredients needed 🛒3 servingsmild cucumber peppercucumberonionanchovy fish saucevinegarchili flakesgochujangminced garlicRecipe 🍳Review the original 1-minute Cooking Ttukdak Hyung source for exact quantities and preparation details.Prepare the main ingredients: mild cucumber pepper, cucumber, onion, anchovy fish sauce, vinegar, chili flakes, gochujang, minced garlic.Cook in the source order while adjusting heat, moisture, and seasoning as needed.Finish when 오이고추 무침 is fully cooked and serve promptly.Prepare mild cucumber pepper, cucumber, onion, anchovy fish sauce, vinegar, chili flakes, gochujang, minced garlic.Cook in the source order and adjust seasoning to taste.Serve 오이고추 무침 once the ingredients are fully cooked.Cooking tips 💡Use the original 1-minute Cooking Ttukdak Hyung source for precise quantities and visual cues.Adjust heat gradually if the sauce or seasoning starts to stick.