Modu Recipe
Modu Recipe

Aha Bujang's Korean Mild Crunchy Green Chili Pepper Doenjang Muchim

A super-simple side dish of crisp, refreshing chili peppers tossed in a sweet, spicy, and savory special doenjang sauce

Ingredients needed 2 servings

Recipe

Cooking tips

  • Cutting the peppers into large pieces preserves their crunchy texture and reduces moisture release, making them last longer.
  • Oligosaccharide is sweet enough, so you can boldly omit the sugar if you want to reduce sweetness.
  • Using the same seasoning base, you can substitute the peppers with cucumber cut into large chunks for a delicious variation.

Recommended for

  • Those looking for a crisp, refreshing, super-simple summer side dish that whets the appetite.
  • Those who want to recreate at home the delicious chili pepper doenjang muchim served at barbecue restaurants or casual Korean diners.

Shop ingredients on Coupang(Ad)

Korean mild crunchy green chili pepperdoenjangmaesil extractvinegaroligosaccharidesesame oilgochugaruminced garlicsugarMiwonwhole sesame seeds

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