Do not salt the cucumbers in advance; tossing them on the spot with the deeply savory seasoning keeps them from losing moisture and lets you enjoy their crisp texture.
For variation, add acorn jelly or perilla leaves and toss together for an excellent side dish or drinking snack.
Recommended for π
βThose who want to make stuffed cucumber kimchi easily in a fresh salad style.
βThose who enjoy crunchy side dishes rich in fermented sauce umami.