Modu Recipe
Modu Recipe

Aha Bujang's Cucumber and Garlic Chive Muchim

A cucumber and garlic chive muchim made instantly like a fresh salad without salting, preserving the crunch and the savory depth of fermented sauce.

10 minside dishDifficulty Easy

Ingredients needed 3 servings

Recipe

Cooking tips

  • Do not salt the cucumbers in advance; tossing them on the spot with the deeply savory seasoning keeps them from losing moisture and lets you enjoy their crisp texture.
  • For variation, add acorn jelly or perilla leaves and toss together for an excellent side dish or drinking snack.

Recommended for

  • Those who want to make stuffed cucumber kimchi easily in a fresh salad style.
  • Those who enjoy crunchy side dishes rich in fermented sauce umami.

Shop ingredients on Coupang(Ad)

cucumbergarlic chivesfermented sand lance saucegochugaruminced garlicNew Sugarsesame seedssesame oil

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