Modu Recipes

Ttukdak Hyung's Croissant Sandwich

A super simple sandwich made by spreading ranch dressing on a soft, buttery croissant and filling it with fresh vegetables, cheese, and ham.

🙋 Recommended for

  • ⭐ Those who want to quickly prepare a nice meal without using heat on busy mornings.
  • ⭐ Those looking for a pretty picnic or weekend date lunchbox menu.
  • ⭐ Those who want a light, clean bakery-style brunch that goes well with coffee or milk.

Ingredients needed 🛒1 servings

  • 1 croissant
  • ranch dressing, as needed
  • lettuce, a few leaves
  • 1/4 tomato
  • 1 slice cheese
  • 1-2 slices ham

Recipe 🍳

  1. Using a bread knife, cut the croissant horizontally almost all the way through to create a pocket.
  2. Spread the tangy ranch dressing evenly on the inside cut surfaces to keep it moist.
  3. Tear the washed and thoroughly dried lettuce into bite-sized pieces and layer them inside the croissant.
  4. Place thinly sliced tomato on top, then layer the cheese slice and ham slices in order.
  5. Gently press the croissant closed and serve neatly.
  1. Cut the croissant horizontally and spread ranch dressing inside.
  2. Add dried lettuce and sliced tomato.
  3. Top with cheese and ham, then close and serve.

Cooking tips 💡

  • If you don't have ranch dressing, mix mayonnaise and honey mustard in a 1:1 ratio for a great alternative.
  • Thoroughly dry the lettuce and tomato to keep the croissant crispy and not soggy over time.
  • For an extra crispy exterior and soft interior, briefly toast the croissant in a dry pan or air fryer, let it cool, then assemble.

Shop ingredients on Coupang(Ad)

croissantranch dressinglettucetomatocheesesliced ham
YouTube

Ttukdak Hyung's Croissant Ttukmoning

A McMuffin-style breakfast featuring two croissant dough pieces pressed together and pan-fried into a waffle-like bread, topped with a sweet and slightly bitter special sauce, bacon, and an egg.

15minVery easySalads & light meals
Croissant doughBaconEggMayonnaiseWhole grain mustard
Super simpleBreakfastBrunch
YouTube

Ttukdak Hyung's Croissant Hot Dog

A premium handmade hot dog made by wrapping a sausage in thinly rolled croissant dough, coating it with breadcrumbs, and deep-frying until crispy.

25minEasySnacks & desserts
croissant doughsausageeggbreadcrumbs
Unique & CrispyFried SnackStreet Food
YouTube

Seungwoo Dad's Egg Salad Sandwich

A moist sandwich filled with soft mashed hard-boiled eggs mixed with mayonnaise, mustard, and chopped green onions between slices of bread.

20minEasySalads & light meals
EggsMayonnaiseMustardGreen onionsBread slices
Super simpleKids' snackBrunch
YouTube

Baek Jong-won's Fluffy Egg Sandwich

Thick slices of toasted bread are filled with fluffy scrambled eggs and simple toppings for a simple, comforting sandwich.

10minEasySnacks & desserts
sandwich breadeggbaconcheddar cheesebutter
super easybrunchconvenience-store recipe
YouTube

Striker Chef's Tuna Egg Sandwich

A moist tuna egg sandwich made by finely mashing boiled eggs through a sieve for maximum softness, with some of the egg whites chopped for texture.

20minEasySalads & light meals
Canned tunaEggsBread slicesMayonnaiseSugar
BrunchKids' snackLunchbox
YouTube

Seungwoo Dad's Donkkaseu Sandwich

A katsu sando made with thick tonkatsu dipped in a special Worcestershire-based sauce, crisp shredded cabbage, and soft bread, all pressed together.

25minEasySalads & light meals
Pork loinSliced breadWorcestershire sauceCabbageFlour
Simple brunchBeautiful cross-sectionLate-night snack