Modu Recipe
Modu Recipe

Striker Chef Avocado Egg Mayo Shrimp Open Sandwich

A high-end sandwich topped with creamy avocado egg mayo and gently cooked shrimp over a sweet and smooth garlic confit spread.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Toasted bread can become soggy quickly if placed flat on a cutting board or plate. Always stand it on a wire rack or colander to maintain crispiness.
  • For the avocado and egg salad, avoid blending it completely smooth. Coarsely mashing with a fork provides a richer texture and volume.
  • Shrimp can become tough and dry if cooked directly over high heat. Gently cook them in the residual heat of the oil after turning off the heat for the best tender texture.

Recommended for

  • Those looking for a foolproof, go-to menu for kids' vacation snacks or family weekend brunches.
  • Those who want a sophisticated, home-dining style sandwich to enjoy with a glass of wine while watching a movie.

Shop ingredients on Coupang(Ad)

breadgarlicshrimpsoft-boiled eggavocadobutterolive oilthymemayonnaisegreen onion

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