Aha Bujang's Herb Chicken Steak
Camping-style chicken steak with a crispy exterior and juicy interior, grilled with homemade herb seasoning
Ingredients needed 3 servings
Recipe
Cooking tips
- Store leftover herb seasoning in an airtight container and use it on beef, pork, potato wedges, and more.
- When cooking the skin side, leave the lid off so steam escapes and the skin becomes much crispier.
- Potatoes roasted in the chicken fat become incredibly flavorful and make an excellent side dish.
Recommended for
- Those who want to make an impressive chicken steak at home or at a campsite.
- Those who want to bring out professional-style meat flavors with an all-purpose herb seasoning.
Shop ingredients on Coupang(Ad)
How did it turn out when you followed this recipe?
Loading cooking feedback…
Cooked-it reviews
No reviews yet. Be the first to leave one.