Ttukdak Hyung's Fire Chicken Yakisoba Bread

An innovative fire chicken yakisoba bread made by stir-frying pork belly and vegetables in fire chicken sauce and yakisoba sauce, then served inside bread.

Ingredients needed 2 servings

Recipe

Cooking tips

  • The boiled fire chicken ramen noodles should be slightly undercooked before adding to the sauce to prevent them from breaking apart and to ensure they absorb the spicy flavor better.

Recommended for

  • Those who enjoy the unique combination of spicy fire chicken flavor and yakisoba sauce.
  • People looking to create a special and fun meal using simple ingredients.
  • Those who want to enjoy a hearty meal combining bread, noodles, and meat.

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Lee Yeon-bok's Yakisoba15 minEasyMeat & mains
  2. Ttukdak Hyung's Spicy Chicken Okonomiyaki50 minEasyMeat & mains
  3. Seungwoo Dad's Buckwheat Soba20 minEasyNoodles & bunsik
  4. Aha Bujang's Mazesoba15 minEasyNoodles & bunsik
  5. Jang Ho-jun's Yakisoba15 minEasyNoodles & bunsik
  6. Ttukdak Hyung's Miso Ramen-Style Beef Stir-Fried Noodles25 minNormalNoodles & bunsik
  7. Aha Bujang's Buckwheat Soba15 minVery easyNoodles & bunsik
  8. Solo Cooking God's Homemade Abura Soba15 minEasyNoodles & bunsik
  9. Solo Cooking God's Spicy and Sweet Miso-Style Bibimbudae15 minEasyNoodles & bunsik
  10. Shin Dong-min's Perilla Seed Bibimbob Soba20 minEasyNoodles & bunsik