Modu Recipe
Modu Recipe

Ttukdak Hyung's Basque Cheesecake

A smooth and richly flavored Basque cheesecake baked with a cream cheese filling over a Digestive biscuit crust

Ingredients needed 4 servings

Recipe

Cooking tips

  • Use cream cheese that has been brought to room temperature.
  • Refrigerate the baked cake for at least 5 hours.

Recommended for

  • Highly recommended for those who love a rich and smooth cheese flavor.
  • Great for those looking for an impressive cake to serve guests as a sweet dessert on special occasions.
  • Perfect for baking beginners who want to try making café-quality desserts at home.

Shop ingredients on Coupang(Ad)

Digestive biscuitsbuttercream cheeseeggsfresh cream

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