Main ingredients 🥩
tofuchivestuna sauceperilla oilseaweed
This Man's Cook Tofu and Chives Salad
A simple, 3-minute side dish made by squeezing out all moisture from tofu, mashing it, then mixing with chives, seasoned seaweed, tuna sauce, and perilla oil for a rich, savory flavor.
🙋 Recommended for
- ⭐ People who want to quickly make a healthy side dish in just 3 minutes without using heat
- ⭐ Those seeking a mild, rich, and clean-tasting dish perfect for children or diet meals
- ⭐ Home cooks looking to use up leftover tofu and seasoned seaweed in a delicious, creative way
Ingredients needed 🛒2 servings
- tofu 1 block (300g)
- chives 8~10 stalks
- tuna sauce 2 tablespoons (20g)
- perilla oil 1 tablespoon
- sesame seeds 2 tablespoons
- seasoned seaweed 8~10 sheets
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