This Man's Cook Onion Curry
A rich and deeply flavored curry made with onions caramelized over a long period to bring out their natural sweetness
Ingredients needed 4 servings
Recipe
Cooking tips
- Slicing the onions thinly helps shorten cooking time and ensures even caramelization.
- In the final stage, when most moisture has evaporated, the onions can burn easily—keep stirring over medium or lower heat.
- If butter is unavailable, you can substitute with regular cooking oil without affecting the result.
Recommended for
- Those who want to enjoy a deep, complex flavor in their curry after investing time and care.
- People looking to use up large quantities of leftover onions at home.
- Those seeking a more sophisticated and unique taste compared to regular curry.
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