Main ingredients
beef short ribsoniongreen onionchivesbone brothfermented soy saucevinegarplum syrupminced garlicgreen chili pepper
This Man's Cook Beef Short Ribs Steamed
A low-fat, juicy, and clean-tasting beef short ribs steamed without water using only onions and green onions for natural moisture
Ingredients needed 2 servings
Recipe
Cooking tips
- Always slice the beef after cooling slightly—cutting it while hot makes it crumble easily. Always slice against the grain for best texture.
- Adding a small amount of bone broth under the chives while warming helps prevent drying and enhances tenderness and rich aroma.
- For a lighter taste, use sriracha sauce as a condiment—it adds spice with almost zero calories, perfect for diet-friendly meals.
Recommended for
- Those seeking a protein-rich, low-calorie, satisfying meat dish.
- Home cooks wanting to successfully prepare moist and tender no-water beef short ribs without fail.
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