Sung Si-kyung's Spam Stir-fried Potato Strips
A savory side dish where potatoes and vegetables are stir-fried in flavorful oil from pan-fried Spam, enhanced with fermented anchovy sauce for extra umami.
Ingredients needed 2 servings
Recipe
Cooking tips
- Thoroughly removing the potato starch prevents them from sticking together and ensures a clean stir-fry.
- Frying the Spam first infuses the oil with its savory flavor, setting this dish apart from regular stir-fried potatoes.
- Use only a very small amount of fermented anchovy sauce to avoid any fishiness while enhancing the umami.
Recommended for
- Those who want a saltier, more flavorful side dish than plain stir-fried potatoes.
- People living alone who want to make a great side dish or drinking snack with simple ingredients.
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