Main ingredients
porklotus rootpotatosausagegreen oniongingerchili oilmalatang saucepeanut saucewater dropwortglass noodles
Jung Ji-sun's Pork Malatang
A convenient one-person malatang using pork instead of beef, seasoned with malatang sauce and chili oil for a deep, rich, and savory flavor.
Ingredients needed 1 servings
Recipe
Cooking tips
- Keep the pan temperature high by pre-boiling the water used for cooking.
- Since this is a strongly flavored spicy broth, pairing it with root vegetables like lotus root and potato enhances the depth of taste when chewed.
- Adjust the ratio of malatang sauce and peanut sauce to your preference to balance spiciness and richness.
Recommended for
- Those who want to make a clean, fail-proof one-person malatang at home.
- People looking to enjoy the unique mild, savory broth of pork, different from beef malatang.
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