Main ingredients
lasagna noodlesground beefonionkimchitomato pastebay leafbasilbutterpickling spiceflourmilkheavy creammozzarella cheeseparmesan cheese
Striker Chef's Kimchi Lasagna
A high-end kimchi lasagna with a crispy exterior and tender interior, achieved by baking the lasagna noodles in an air fryer without pre-boiling, and using aged kimchi to cut through richness.
Ingredients needed 3 servings
Recipe
Cooking tips
- Since the lasagna noodles are used without pre-boiling, the sauce's moisture seeps into the noodles, resulting in a chewier and crispier texture.
- Sautéing pickling spice with the béchamel sauce adds a complex aroma, creating a deeper flavor profile distinct from store-bought sauces.
- Depending on your air fryer's specifications, the noodles might be undercooked. If you prefer them fully cooked, increase the cooking time by about 5 minutes or cover with foil while baking.
- Basil has a strong volatile aroma, so add it immediately after turning off the heat for the meat sauce to preserve its unique fragrance.
Recommended for
- Those who want to make a crispy lasagna easily without pre-boiling noodles.
- Those who want to cut the richness of Western-style lasagna with the spicy and tangy flavor of aged kimchi.
- Those looking for a sophisticated and unique home party appetizer that pairs well with wine or beer.
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