Raymon Kim's Toast Air Fryer Lasagna
A budget-friendly lasagna using bread instead of pasta and a quick white sauce made from milk and bread crusts, baked in an air fryer.
Ingredients needed 2 servings
Recipe
Cooking tips
- Toast the bread over low heat until firm so it holds its shape even after absorbing sauce, giving it a texture similar to lasagna noodles.
- Avoid using ketchup instead of tomato sauce, as it may make the dish too sweet—opt for store-bought tomato pasta sauce instead.
- Adjust cooking time as needed depending on your air fryer model, checking midway to prevent cheese from burning.
Recommended for
- People who want to enjoy easy Italian cuisine without an oven, using only an air fryer.
- Those looking to turn leftover bread into a delicious gourmet dish.
- Anyone wanting a cost-effective, hassle-free homemade lasagna.
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