Striker Chef's Honey Glazed Carrot and Shrimp Roast

• Generous amount of carrots
• Appropriate amount of olive oil
• Generous amount of butter
• Generous amount of minced garlic
• 1/2 spoon ginger powder
• 1 spoon cinnamon powder
• 10 sprigs fresh thyme
• 1/2 cup honey (or corn syrup)
• Generous amount of frozen shrimp
• A little feta cheese
• A little chopped scallions
• A little pepper

Recipe 🍳

Cooking tips 💡

• When peeling shrimp, pressing the middle part will waste the flesh. You must press the very end of the tail to get the whole piece of shrimp cleanly.
• This dish is delicious served warm, but it becomes even more perfect as a wine accompaniment when cooled, as the honey sauce thickens.

Recommended for 🙋

• ⭐Those who want to know a sophisticated recipe to eat carrots deliciously, even if they dislike them.
• ⭐Those who want to make an exotic and flavorful wine-pairing appetizer at home that rivals restaurant quality.