Solo Cooking God's Microwave Pizza Gyeran-jjim

A unique nutritious steamed egg dish with paprika, bacon, mozzarella cheese, and milk for a pizza flavor.

🙋 Recommended for

  • Those who want to enjoy a unique egg dish with a rich, cheesy pizza flavor.
  • Those who are on a diet and looking for a delicious, filling, high-protein meal.

Ingredients needed 🛒1 servings

  • 2 eggs
  • some chopped paprika
  • some chopped green onion
  • 1 strip of bacon
  • generous amount of mozzarella cheese
  • half a paper cup of milk
  • a pinch of seasoned salt

Recipe 🍳

  1. In a microwave-safe bowl, add chopped paprika, chopped green onions, and other leftover vegetables.
  2. Roughly cut the bacon with scissors into bite-sized pieces and add to the bowl.
  3. Add a generous amount of mozzarella cheese to your taste and mix with the ingredients.
  4. Crack 2 eggs, season with seasoned salt, and pour in half a cup of milk for a soft texture.
  5. Stir well with a fork or spoon until the cheese, vegetables, eggs, and milk are evenly combined.
  6. Cover the bowl with plastic wrap, poke one hole, and microwave for 4 minutes to finish.
  1. Place chopped vegetables, bacon, and mozzarella cheese in a bowl.
  2. Add eggs, seasoned salt, and milk, then mix all ingredients evenly.
  3. Cover with plastic wrap, poke a hole, and microwave for 4 minutes.

Cooking tips 💡

  • Any leftover vegetables like onions, corn, or mushrooms work well in this dish.
  • Using plenty of milk instead of water ensures the dish stays moist and not dry when combined with the cheese.

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